Ram Rod Meat Rub 200g

Rum and Que

$17.95

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  • Ram Rod is our specially designed rub for lamb, venison and game, the hunters choice
  • With a good hit of savoury spice and a blend of herbs that cut through the fattiness of these types of meat. Perfect for lamb ribs, or Sunday lamb roast in the slow-cooker, smoker or oven
  • Just sprinkle it on a few hours before cooking.

 

10 in stock

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Rum and Que

Rum and Que sprung to life at New Zealand’s first barbeque competition – Meatstock 2016. A bunch of mates that loved food, flavour and the chance to try their hand at something new. Armed with homemade rubs and sauces we immersed ourselves into a scene like no other.

Fast forward to today, Rum and Que has evolved into a family-run business. Staying true to our beginnings, we’ve hung on to our flavours and continued to create and perfect a range of products we are proud to have on shelves and in the hands of competition teams and fellow food lovers to enjoy as much as we do.

For us Barbeque means family, a barbecue family that we absolutely love being part of.

Proudly created and made in New Zealand.

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