Mustard 200G

Mama Melisse


  •  Get ready to experience mustard perfection
  •  Mama Melisse Mustard is a unique new style of delicious mustard as it does not fall into any standard mustard category
  •  It’s grainy but not a whole grain. It has a bite but it’s not hot English. It spreads well but is not a Dijon
  •  Experience a fresh, crisp, zesty flavour that satisfies both your sweet & savoury cravings
  •  On its own, mixed into dressings or used as a marinade, Mama Melisse Mustard will take your dish to the next level

12 in stock


Mama Melisse

Very proud small batch Mornington Peninsula family business:

  •  Original homemade secret recipe, handed down through generations, it’s a 100 year old recipe!
  •  Mama Melisse (Melisse Fernando) was born in the beautiful spice island of Ceylon, which is known today as Sri Lanka
  •  Descending from Dutch Burgher, Melisse learnt to cook with a vast, rich variety of the finest spices in the world
  •  Mama Melisse was taught by her mother to cook delicious authentic Sri Lankan cuisine, of which the quality of cooking was so highly regarded that her brother went on to be a chef for the Saudi Royal Family
  •  All chillies used are fresh, 100% Australian chillies
  •  Australian made & owned


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