Pork Belly Strips Bone-in
$4.00 – $23.99
- Taken from the belly of the pig and prepared as sliced strips with the bone left in
- The combination of the crispy fat and the juicy meat is incredible
- The intramuscular fat of the pork belly renders into the meat over time, leaving the meat tender & juicy. The skin side is usually then exposed to high heat to crisp up & make crackling, creating an amazing textural contrast of melt in your mouth meat with the crispiness of the skin.
- We source our pork from a select range of free-range producers, including local small batch producers depending on the season and availability.
- Best roasted, baked or smoked low & slow