Collar Butt/Pork Neck


  • From the larger part of the shoulder – with no bone
  • Intramuscular fat renders down when cooked at low temperature for a long period of time producing juicy, melt-in-your-mouth tenderness with mild flavour
  • Perfect for pulled pork & shared with friends or family
  • We source our pork from a select range of free-range producers, including local small batch producers depending on the season and availability
  • Best smoked low & slow
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