T-Bone Steak (Per Steak 525g)

Mulkirri Farms


  • T-bones are one of the few beef steaks that are always served on the bone (which is shaped like a capital T, hence the name)
  • On one side is a piece of sirloin and on the other is a smaller piece of fillet
  • Features: More variety, flavours and textures going on, big and bold, gaining an extra boost from being cooked on the bone
  • BBQ Method: Best grilled or chargrilled & reverse seared
  • Average weight 525gm each.

48 in stock

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Mulkirri Farms

A passionate “small batch” family run farm located in the Upper Limestone Coast SA where rich fertile soils provide lush pastures producing exceptional quality beef.

  • Family run business with over 30 years farming experience
  • Grass fed on pastures of clover, phalaris, chicory & fescue
  • Majority 100% grass fed and finished, grain only introduced seasonally for consistent product quality
  • Selected British bred Black Angus & Hereford breeds
  • No added hormones or antibiotics, GMO free
  • Biological fertilisers used to enhance feed quality & provide health benefits to livestock
  • The innovative introduction of Dung Beetles (nature little dung harvesters) bury cattle pads fertilising pastures and reduce fly numbers
  • Finest quality meat guaranteed to provide a unique & pleasing eating experience