Meat Juice BBQ Sauce 500G

Rum and Que


  •  Derived from BBQ competitions which has bagged Rum & Que plenty of silverware, Meat Juice has been given a few tweaks to be used as a dipping sauce for all meats
  •  If you heat it up a little before use, goes great as a glaze on all sorts of pork cuts, but heavenly on pork ribs
  •  A great accompaniment to Rum & Que’s Rib Rocker Rub and Soft Coq all-purpose white meat rub
  •  Gluten Free


9 in stock

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Rum and Que

Rum and Que sprung to life at New Zealand’s first barbeque competition – Meatstock 2016. A bunch of mates that loved food, flavour and the chance to try their hand at something new. Armed with homemade rubs and sauces we immersed ourselves into a scene like no other.

Fast forward to today, Rum and Que has evolved into a family-run business. Staying true to our beginnings, we’ve hung on to our flavours and continued to create and perfect a range of products we are proud to have on shelves and in the hands of competition teams and fellow food lovers to enjoy as much as we do.

For us Barbeque means family, a barbecue family that we absolutely love being part of.

Proudly created and made in New Zealand.


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