Aussie BBQ Smoke AUSTRALIAN OAK Wood Chips 1kg

$10.00
Add authentic Australian smoke flavour to your barbecue with Aussie BBQ Smoke Australian Oak Wood Chips.
These fine 10–14mm wood chips produce a medium-strength country-style smoke flavour that suits almost any food. They are ideal for gas smokers, electric smokers, charcoal barbecues, smoker boxes, fish smokers, wok smoking and cold-smoking equipment.
Aussie BBQ Smoke wood chips are made from Australian-grown wood and are air-dried, so they can be used without soaking.
Smoke flavour: Medium-strength country smoke
Best with: Beef, pork, lamb, poultry, seafood, sausages and vegetables
Chip size: Approximately 10–14mm
Pack size: 1kg
Wood type: Australian Oak
For a longer smoking time, place the chips in a smoker box or make a foil pouch with several small holes in the top.
1kg bag of fine Australian Oak smoking wood chips. Produces a medium-strength country smoke flavour suitable for beef, pork, lamb, chicken, seafood, sausages and vegetables. Ideal for gas, electric and charcoal smokers.
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